Extra time in the mornings…

Whenever I have extra time in the mornings (usually just the weekend), I like to take my time cooking breakfast.  This is one of my favourites… Wilted spinach Potato Rosti (grate a medium potato, squeeze out all of the moisture in a clean tea towel, add salt & peppa[push it real good] and fry in a small amount of coconut oil) Topped with a gooey poached egg (free range and organic of course)  Enjoy  A x  

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